Ambula rai 500gm

Ambula Rai (Odisha Traditional Dish):
Ambula Rai is a classic Odia delicacy made from sun-dried raw mangoes (ambula) mixed with creamy curd, mustard paste, and spices. This tangy, spicy, and refreshing dish is a staple in Odisha’s coastal cuisine, often enjoyed during summer. It perfectly balances sourness and creaminess, offering a burst of authentic traditional flavors with every bite.