White Mustard seeds 50gm

Odisha’s white mustard seeds are carefully cultivated in nutrient-rich soils and sun-dried to preserve their natural flavor and aroma. Known for their mild, nutty taste and creamy color, these seeds are prized in Odia and Indian cuisines for pickling, seasoning, and oil extraction. Grown without harmful chemicals, the seeds reflect the purity and agricultural excellence of Odisha’s farmlands. Perfect for tempering, grinding into paste, or preparing sauces, they add subtle pungency and authentic regional flavor to every dish. Hygienically packed to ensure freshness and quality, Odisha’s white mustard seeds deliver true farm-to-table goodness and trusted taste.