Mustard Seeds 100gm

Odisha’s whole mustard seeds are naturally grown and carefully selected from fertile farmlands across Cuttack, Kendrapara, and Bargarh. Known for their bold aroma and rich, nutty flavor, these seeds are a staple in traditional Odia cuisine, adding depth and spice to dishes like pakhala, machha besara, and pickles. Packed hygienically to retain freshness, Odisha-grown mustard seeds are free from artificial additives or preservatives. Ideal for tempering, grinding, or oil extraction, they deliver authentic Eastern Indian taste and quality. Each seed reflects Odisha’s agricultural heritage and commitment to purity, making it a preferred choice for home cooks and food industries alike.