Dalchini Powder 25gm
Dalchini Powder, also known as cinnamon powder, is a fragrant and flavorful spice made from finely ground cinnamon bark. Known for its warm, sweet aroma and subtle spicy notes, it’s a key ingredient in Indian sweets, teas, and savory dishes. Rich in antioxidants and anti-inflammatory properties, Dalchini Powder supports heart health, helps regulate blood sugar, and boosts immunity. Sourced from high-quality cinnamon and ground to perfection, it ensures freshness, purity, and authentic flavor. Add a pinch of Dalchini Powder to your recipes for a touch of natural sweetness and wellness.
Dhania Powder 50gm
Desi Dhania Powder, made from premium-quality coriander seeds, is a staple spice in every Indian kitchen. It offers a warm, earthy aroma and a mild citrusy flavor that enhances the taste of curries, dals, and vegetable dishes. Rich in essential oils, antioxidants, and dietary fiber, Desi Dhania Powder supports digestion, boosts metabolism, and promotes overall wellness. Its natural cooling effect and detoxifying properties make it a favorite in Ayurvedic cooking. Ground from sun-dried seeds to preserve freshness and flavor, this pure and aromatic spice adds authentic Indian taste and health benefits to every meal.
Dried Red Chili Powder 50gm
Sukhila Lanka Gunda, made in Odisha, is a traditional sun-dried red chili spice known for its intense flavor, rich aroma, and vibrant color. Carefully selected from premium local chili varieties, it adds authentic Odia heat and depth to curries, pickles, and chutneys. Free from additives and preservatives, Sukhila Lanka Gunda enhances taste naturally while preserving the traditional spice-making heritage of Odisha’s cuisine.
Ginger powder 50 gm
Dry ginger powder, also known as sonth or saunth, is a finely ground form of dried ginger root widely used in herbal medicine, cooking, and wellness practices. Known for its warming and stimulating properties, dry ginger powder helps support digestion, improves metabolism, and reduces bloating, gas, and indigestion. Its natural anti-inflammatory and antioxidant compounds make it beneficial for relieving cold symptoms, soothing sore throats, and supporting respiratory health. Dry ginger is also valued for boosting immunity, enhancing circulation, and promoting overall vitality. Commonly used in teas, herbal tonics, and culinary recipes, it adds a distinct spicy aroma and flavor. In traditional remedies, it is used to manage joint discomfort, balance blood sugar levels, and improve gut function. Versatile and potent, dry ginger powder remains a staple ingredient in natural wellness routines and daily home remedies.
Harida powder 50gm
Harida powder, also known as Haritaki or Terminalia chebula powder, is a revered Ayurvedic herb celebrated for its powerful cleansing, rejuvenating, and restorative properties. Known as the “King of Herbs” in Ayurveda, Harida supports overall wellness by aiding digestion, improving gut health, and promoting natural detoxification. Rich in antioxidants and bioactive compounds, it helps strengthen immunity, enhances nutrient absorption, and supports healthy metabolism. Harida powder is also known for its ability to promote regular bowel movements, soothe digestive discomfort, and balance the body’s internal systems. Additionally, it supports respiratory health, boosts energy levels, and contributes to clearer skin and healthier hair. Often consumed with warm water or honey, Harida powder is a versatile herbal remedy used in daily wellness routines and in traditional formulations like Triphala. Gentle yet highly effective, it remains a trusted choice for holistic health and long-term vitality.
Jeera Powder 50gm
Desi Jeera Powder, made from the finest roasted cumin seeds, is a vital spice in Indian cuisine known for its rich aroma and earthy, nutty flavor. It enhances the taste of curries, dals, chaats, and rice dishes while adding a warm, distinctive essence. Packed with natural antioxidants and digestive properties, Desi Jeera Powder helps improve metabolism, relieve bloating, and support overall gut health. Sourced from high-quality cumin seeds and ground to perfection, it preserves freshness, purity, and authentic Indian flavor. A must-have kitchen staple, it brings both taste and wellness to your everyday meals
Jeera seeds 50gm
Odisha’s Whole Jeera Seeds (Cumin) are carefully cultivated in fertile farmlands to deliver bold aroma, earthy flavor, and premium quality. Known as a staple in Odia and Indian cuisine, whole jeera adds depth to curries, dals, rice dishes, and pickles. Naturally sun-dried and cleaned under hygienic conditions, these seeds are free from artificial additives, ensuring freshness and purity. Rich in antioxidants and digestive benefits, Odisha-grown cumin seeds enhance both taste and nutrition. Perfect for tempering, grinding, or seasoning, Whole Jeera Seeds from Odisha bring authentic flavor, traditional quality, and the essence of Eastern India to every kitchen.
Methi 100gm
Odisha’s Methi Seeds (Fenugreek) are carefully grown in fertile soils to deliver high-quality, aromatic seeds with natural bitterness and earthy flavor. Essential in Odia and Indian cooking, methi seeds enhance curries, dals, pickles, parathas, and traditional dishes with their distinctive taste and aroma. Packed with fiber, protein, and essential nutrients, they support digestion and overall health. Hygienically cleaned and sun-dried without any additives or preservatives, Odisha-grown methi seeds retain freshness, flavor, and nutritional value. Perfect for tempering, grinding, or sprouting, these seeds reflect the region’s rich agricultural heritage and authentic culinary traditions, bringing quality and taste to every kitchen.
Mustard Powder 100gm
Odisha’s mustard powder is crafted from premium locally grown mustard seeds, finely ground to preserve their bold aroma and authentic pungency. Sourced from fertile regions like Cuttack, Balasore, and Bargarh, this golden spice reflects the state’s rich agricultural heritage. Free from artificial additives, it adds a zesty depth to curries, marinades, pickles, and traditional Odia dishes such as besara and mustard fish curry. Packed under hygienic conditions, Odisha-made mustard powder offers freshness, purity, and strong flavor in every pinch—making it a favorite choice for households and culinary professionals seeking the genuine taste of Eastern India’s spice traditions.
Mustard Seeds 100gm
Odisha’s whole mustard seeds are naturally grown and carefully selected from fertile farmlands across Cuttack, Kendrapara, and Bargarh. Known for their bold aroma and rich, nutty flavor, these seeds are a staple in traditional Odia cuisine, adding depth and spice to dishes like pakhala, machha besara, and pickles. Packed hygienically to retain freshness, Odisha-grown mustard seeds are free from artificial additives or preservatives. Ideal for tempering, grinding, or oil extraction, they deliver authentic Eastern Indian taste and quality. Each seed reflects Odisha’s agricultural heritage and commitment to purity, making it a preferred choice for home cooks and food industries alike.
Navaratna achar sweet 500gm
Nabaratna Achar Sweet (Made in Odisha):
Nabaratna Achar Sweet is a rich, traditional Odia pickle crafted from a blend of nine flavorful ingredients, including fruits and spices, mixed with jaggery and mustard for a sweet and tangy taste. This unique achar reflects Odisha’s culinary artistry, offering layers of flavor in every bite. Naturally preserved and homemade, it pairs perfectly with rice or roti, adding authentic Odia sweetness to your meal
Nabaratna Achar Sweet is a rich, traditional Odia pickle crafted from a blend of nine flavorful ingredients, including fruits and spices, mixed with jaggery and mustard for a sweet and tangy taste. This unique achar reflects Odisha’s culinary artistry, offering layers of flavor in every bite. Naturally preserved and homemade, it pairs perfectly with rice or roti, adding authentic Odia sweetness to your meal
Neem Powder 50gm
Neem leaf powder is a natural herbal product made from dried, ground leaves of the neem tree, long valued in traditional wellness practices. Rich in antioxidants, antimicrobial compounds, and essential nutrients, it is commonly used to support skin health, boost immunity, and promote overall body cleansing. Neem’s natural purifying properties make the powder popular for managing acne, soothing irritation, and balancing excess oil when applied topically. Taken internally in controlled amounts, it may aid digestion and help maintain healthy blood sugar levels. With its distinct bitter taste, neem powder is often mixed with warm water, honey, or herbal blends for easier consumption. It is also used in DIY beauty recipes, including face masks, hair packs, and oral care remedies. Neem leaf powder is a versatile, plant-based supplement valued for its detoxifying, protective, and restorative qualities. It remains a trusted choice for natural wellness routines across cultures and everyday self-care practices.
