-25%
Whole Black Peeper 30gm
Original price was: ₹69.00.₹49.00Current price is: ₹49.00.
Bahada powder 50gm
Original price was: ₹79.00.₹59.00Current price is: ₹59.00.
Neem Powder 50gm
Original price was: ₹79.00.₹59.00Current price is: ₹59.00.
Neem leaf powder is a natural herbal product made from dried, ground leaves of the neem tree, long valued in traditional wellness practices. Rich in antioxidants, antimicrobial compounds, and essential nutrients, it is commonly used to support skin health, boost immunity, and promote overall body cleansing. Neem’s natural purifying properties make the powder popular for managing acne, soothing irritation, and balancing excess oil when applied topically. Taken internally in controlled amounts, it may aid digestion and help maintain healthy blood sugar levels. With its distinct bitter taste, neem powder is often mixed with warm water, honey, or herbal blends for easier consumption. It is also used in DIY beauty recipes, including face masks, hair packs, and oral care remedies. Neem leaf powder is a versatile, plant-based supplement valued for its detoxifying, protective, and restorative qualities. It remains a trusted choice for natural wellness routines across cultures and everyday self-care practices.
Related products
Bhaja Lanka and Jeera powder 50gm
Bhaja Lanka and Jeera Powder, made in Odisha, bring authentic Odia flavor to every dish. Expertly roasted and finely ground using traditional methods, these spices preserve their natural aroma and taste. The roasted red chili (Bhaja Lanka) adds a smoky, spicy depth, while the roasted cumin (Jeera) gives an earthy warmth to curries, dals, and chutneys. Free from additives and made from premium local ingredients, these handcrafted Odia spices deliver purity, freshness, and the true essence of Odisha’s rich culinary heritage — made in Odisha, made for Odia kitchens.
Black Rashi seeds 50gm
Odisha’s Black Sesame Seeds, locally known as Kala Rashi, are naturally grown and sun-dried to preserve their rich aroma, earthy flavor, and nutritional goodness. These tiny seeds are a powerhouse of calcium, iron, and antioxidants—perfect for enhancing curries, sweets, salads, and traditional Odia delicacies like til laddoo and chhena poda. Carefully cleaned and packed under hygienic conditions, the seeds remain fresh, crunchy, and chemical-free. Black Sesame Seeds from Odisha represent the region’s deep agricultural roots and authentic taste, offering purity and health in every spoonful—a true blend of tradition, flavor, and wholesome nutrition.
Curry leaf powder 50gm
Curry leaf powder, made from dried and finely ground curry leaves, is a nutrient-rich herbal ingredient widely used in traditional wellness practices and culinary recipes. Naturally packed with antioxidants, vitamins A, B, C, and minerals like iron and calcium, curry leaf powder supports strong immunity, healthy hair growth, and improved digestion. Its natural cleansing properties help regulate cholesterol levels, balance blood sugar, and enhance liver function. Known for its aromatic, earthy flavor, curry leaf powder is commonly added to spice blends, chutneys, soups, and herbal tonics. In Ayurveda, curry leaves are valued for strengthening hair roots, reducing hair fall, and promoting a healthy scalp. They also support gut health, reduce bloating, and improve nutrient absorption. Versatile and highly beneficial, curry leaf powder is a convenient way to incorporate the powerful healing qualities of curry leaves into daily wellness and cooking routines.
Dried Red Chili Powder 50gm
Sukhila Lanka Gunda, made in Odisha, is a traditional sun-dried red chili spice known for its intense flavor, rich aroma, and vibrant color. Carefully selected from premium local chili varieties, it adds authentic Odia heat and depth to curries, pickles, and chutneys. Free from additives and preservatives, Sukhila Lanka Gunda enhances taste naturally while preserving the traditional spice-making heritage of Odisha’s cuisine.
Jeera seeds 50gm
Odisha’s Whole Jeera Seeds (Cumin) are carefully cultivated in fertile farmlands to deliver bold aroma, earthy flavor, and premium quality. Known as a staple in Odia and Indian cuisine, whole jeera adds depth to curries, dals, rice dishes, and pickles. Naturally sun-dried and cleaned under hygienic conditions, these seeds are free from artificial additives, ensuring freshness and purity. Rich in antioxidants and digestive benefits, Odisha-grown cumin seeds enhance both taste and nutrition. Perfect for tempering, grinding, or seasoning, Whole Jeera Seeds from Odisha bring authentic flavor, traditional quality, and the essence of Eastern India to every kitchen.
Mustard Seeds 100gm
Odisha’s whole mustard seeds are naturally grown and carefully selected from fertile farmlands across Cuttack, Kendrapara, and Bargarh. Known for their bold aroma and rich, nutty flavor, these seeds are a staple in traditional Odia cuisine, adding depth and spice to dishes like pakhala, machha besara, and pickles. Packed hygienically to retain freshness, Odisha-grown mustard seeds are free from artificial additives or preservatives. Ideal for tempering, grinding, or oil extraction, they deliver authentic Eastern Indian taste and quality. Each seed reflects Odisha’s agricultural heritage and commitment to purity, making it a preferred choice for home cooks and food industries alike.
White Mustard seeds 50gm
Odisha’s white mustard seeds are carefully cultivated in nutrient-rich soils and sun-dried to preserve their natural flavor and aroma. Known for their mild, nutty taste and creamy color, these seeds are prized in Odia and Indian cuisines for pickling, seasoning, and oil extraction. Grown without harmful chemicals, the seeds reflect the purity and agricultural excellence of Odisha’s farmlands. Perfect for tempering, grinding into paste, or preparing sauces, they add subtle pungency and authentic regional flavor to every dish. Hygienically packed to ensure freshness and quality, Odisha’s white mustard seeds deliver true farm-to-table goodness and trusted taste.
Reviews
There are no reviews yet.