NITEE USUNA RICE- 2.0 1kg
Nitee Usuna Rice is a premium quality, non-sticky rice known for its fluffy texture and delightful fragrance. Grown using sustainable farming methods, it offers a pure, chemical-free experience. Ideal for a wide range of dishes, from biryanis to curries, it absorbs flavors beautifully while maintaining its light, airy texture. Nitee Usuna Rice is a nutritious and versatile choice for every meal, ensuring a delicious dining experience every time.
0.01% Stone ..wash properly before coocking
NITEE USUNA RICE.
Nitee Usuna Rice is a premium quality, non-sticky rice known for its fluffy texture and delightful fragrance. Grown using sustainable farming methods, it offers a pure, chemical-free experience. Ideal for a wide range of dishes, from biryanis to curries, it absorbs flavors beautifully while maintaining its light, airy texture. Nitee Usuna Rice is a nutritious and versatile choice for every meal, ensuring a delicious dining experience every time.
0.01% Stone ..wash properly before coocking
Lalibati usuna Rice ( Red Matta Rice – 1kg) Limited Stock
Experience the rich heritage of Odisha with our premium Red Matta Rice, a traditional variety known for its unique flavor and nutritional benefits. Grown in the fertile plains of Odisha, this rice is characterized by its beautiful reddish-brown hue and distinct nutty taste, making it a perfect addition to your meals.
0.01% Stone ..wash properly before coocking
RoseMatta Rice Single Boiled 1 KG.
Rose matta Rice (Mugei Chaula) from Mayurbhanj, Odisha: A Comprehensive Insight into Health, Economy, and Farmer Empowerment. Rose matta Rice, locally known as Mugei Chaula, is a traditional rice variety cultivated in the serene landscapes of Mayurbhanj, Odisha. This unique and aromatic rice variety is not only a staple in the local cuisine but also holds rich potential in terms of health benefits, economic value, and the empowerment of farmers.
0.01% Stone ..wash properly before coocking
Finely Aged Salaphula Rice -1kg (Limited stock)
Horsegram Dal (Limited stock) 1kg
Kultha Dal, derived from the horse gram (Macrotyloma uniflorum) lentils, is a traditional and locally cherished legume in the state of Odisha, India. Commonly referred to as "Kultha" in the Odia language, this dal holds cultural significance and is a staple in many households across the region. Also known as Horse gram Dal.
Select options
This product has multiple variants. The options may be chosen on the product page
Buta Dali (1kg)
Enjoy the rich flavor of our premium Buta Dal, a nutritious split black gram packed with protein and fiber. Perfect for dals, curries, and snacks, this versatile lentil adds a delightful taste and texture to your meals. Sourced sustainably, it’s a healthy staple for any kitchen!
Select options
This product has multiple variants. The options may be chosen on the product page
Ragi Flour (Finely crshed) 0.5 kg
Millet, a group of small-seeded grasses cultivated worldwide, has been an integral part of Indian agriculture and cuisine for centuries. In India, millets such as bajra (pearl millet), jowar (sorghum), ragi (finger millet), and foxtail millet have been staple foods in various regions, contributing not only to the nutritional diversity of diets but also playing a crucial role in sustaining local economies and fostering agricultural resilience.
Select options
This product has multiple variants. The options may be chosen on the product page
Desi Moong Dal (Limited stock)
Elevate your meals with our premium Desi Moong Dal! Packed with protein and fiber, this yellow split lentil offers an earthy flavor and quick cooking time. Perfect for dals, khichdi, soups, and salads, it's a nutritious staple for any kitchen. Enjoy the authentic taste of Indian cuisine while supporting your health!
Select options
This product has multiple variants. The options may be chosen on the product page
Junglee Jata usuna Rice – 2 KG. (Limited Stock)
🌾 Jangali Jata Usuna Rice – The Ancient Grain of Wellness
Jangali Jata Usuna Rice is a rare, indigenous heirloom grain from Keonjhar, Odisha, traditionally grown using organic, rain-fed methods. Known for its rich flavor, red-brown husk, and high nutrient density, it’s packed with iron, zinc, fiber, and antioxidants. Once a staple for tribal communities, it supported long life and strong immunity. Today, it’s being rediscovered as a natural superfood, symbolizing cultural heritage, sustainable farming, and ancestral wellness wisdom.
0.01% Stone ..wash properly before coocking.
Rose Matta Rice Double Boiled 1 KG. ( finely aged )
Rose matta Rice Double Boiled (Mugei Chaula) from Mayurbhanj, Odisha: A Comprehensive Insight into Health, Economy, and Farmer Empowerment. Rose matta Rice, locally known as Mugei Chaula, is a traditional rice variety cultivated in the serene landscapes of Mayurbhanj, Odisha. This unique and aromatic rice variety is not only a staple in the local cuisine but also holds rich potential in terms of health benefits, economic value, and the empowerment of farmers.
0.01% Stone ..wash properly before coocking
Biri Dal .
Desi Biri Dal refers to a collection of traditional, hand-rolled cigarettes made from locally sourced tobacco and wrapped in natural leaves. These biris are popular for their affordability and strong, earthy flavor. Often crafted by local artisans, Desi Biri Dal offers a rustic smoking experience, deeply rooted in South Asian culture. They are typically sold in bulk, making them a cost-effective choice for daily smokers in rural and semi-urban areas.
0.01% Stone ..wash properly before coocking
